Grassfed Beef Individual Cuts Order Form


Yolo Land & Cattle Co. grassfed beef is harvested, cut and wrapped in a small USDA inspected facility. It is dry-aged approx. 7-10 days to achieve the best tenderness possible. The meat is cut into individual cuts, vacuum packaged so the meat is visible, and flash frozen to maintain the best quality and freshness. See more about how we process our grassfed beef.


Our grassfed cattle are finished on grass only. They never get any artificial supplements, antibiotics, or hormones...just grass, sunshine and water. Thank you for supporting family farms & ranches.

Each Package of Individual cuts varies by weight, your price is calculated based on the total weight of each package.

The time frame from initial order to pick up varies depending on the time of year and product availability. When your order is complete, you will be notified by phone or email to coordinate your pickup date and our location. Payment is due upon pick-up, we accept cash, check, Visa & Master Card.

Thank You for your order!

Yolo Land & Cattle Co.
Ranching Responsibly Since 1976

Luann Bryson: (530) 204-3285
Karen Stone: (530) 681-1406

For Grassfed beef:
Scott & Karen Stone
YLC logo
For jerky, events, or weddings:
Casey & Angela Stone
(530) 662-4093
Home : Our Ranch : Our Commitment : Grass Fed Beef : Jerky & Products : Event Venue is owned and operated by
Yolo Land & Cattle Co.
Mailing address: PMB# 194, 1296 E. Gibson Road, Woodland, California 95776
(No walk-ins at this location.)
(Yolo County, near Sacramento and San Francisco Bay Area)

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